Em Chan


Em's passion is writing about the intersections of food, culture, and relationships. She is an aspiring communications professional. In her free time, she manages "Sik Fan Mei, Ah?" her personal food blog. Follow her on Twitter (at)catchuptoemily

As a University of Oregon student, I never really felt there was a place or group that I fit in to. I wandered between workplaces and student organizations, doing what I could and making some friends, but I didn’t feel at home until joining the Emerald staff. 


View all