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Home > Pulse

How to make your meal super

Super Suppers offers premade meals, home delivery and a place to cook your own food

by Katharina Tomaszewski | Freelance Reporter |

PUBLISHED ON 4/17/08 IN Pulse
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"All of our children practice year-round sports. That's why we wanted them to eat well and develop a great appetite for healthy food," the mother of three said. "When I was a student, there was not much variety of healthy food on campus, but this is an easy way for busy students to eat right, get (meals) home delivered and save time."

She and her husband changed their careers to reflect the concept of healthy, nutritious meals they already embraced at home and want to offer their customers not only a possibility to buy take-and-bake meals, but also the opportunity to learn how to cook the meals themselves. The meals are not designed with any considerations for special diets, but most meals can be adjusted to fit special dietary needs so the whole family can enjoy them.

The menu offers a variety of meals from homestyle to exotic entrees, side dishes, pizza variations and desserts.

"Our parmesan chicken in creamy sage sauce, juicy Asian flank steak, mashed potato casserole and chocolate paradise pie are the most popular dishes," Krista Bothman said. The menu offers meals with and without meat, but nothing vegan yet.

"Sometimes young men get into our store to get a meal for their dates and to pretend it's self made. My husband loves those guys and has always some good advice for them what they need to impress," Krista Bothman said.

She explains that people who buy frozen food at the grocery store often do not know how old they are. "Our meals are all prepared and sold within seven days and our average entrees cost $3 to $3.50 per serving," she said. The company philosophy is that you can save money and time with purchasing their meals, even as much as 20 to 30 hours per month.
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